Terre de Mistral Ferme Auberge

The kitchen team works hard to develop inventive cuisine with fresh and top-quality products at the Ferme-Auberge restaurant. The menu changes regularly depending on the chef's inspirations.

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Unique experience in a Provence vineyard

Be a winegrower during the workshop and test your own blends to create the rosé wine you like.

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Terre de Mistral is the story of a family passionate about its Provencal terroir and a strong desire to share and pass on their expertise.

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A fun activity for families or groups of friends, combining wine and olive oil, 2 of the star products of the Domaine Terre de Mistral. Who will win the most tokens in this casino with some rather unusual rules?

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