Marché gourmand des vignerons

The Commanderie de la Bargemone was founded in the heart of Provence by the Knights Templar in the 13th century. This traditional 120ha Coteaux d’Aix en Provence appellation vineyard is accredited by Agriculture Biologique (organic farming).

Château de Vauclaire and its thirty-hectare vineyard are first and foremost a family affair: the Sallier family, who have owned the estate since the late 18th century.

Precision work for sustainable agriculture and a freer approach to wine.
10 minutes from Aix-en-Provence. A 25-hectare vineyard in a preserved ecosystem, where original, bold wines are produced.

In Lançon-en-Provence, Château Calissanne is a vast estate where vines, olive trees, Mediterranean species and wildlife share an exceptional environment. It's the cradle of a living history and a symbol of Provencal viticulture.

Wines that are just as elegant as Cézanne's paintings are produced at the foot of Sainte-Victoire mountain. In barely ten years, the wines of the Château Henri Bonnaud, produced by Stéphane Spitzglous, have made a name for themselves, and were certified organic in 2010.

Creator of daring macaroons

Welcome to Château l'Evesque, a family estate in Aix-en-Provence! Discover organic wines that respect nature and its biodiversity, and enjoy a unique experience all year round. Book your visit now!

L'Association des Vignerons de la Sainte-Victoire was founded in 1992 with two main goals: to provide technical support to the vineyard and promote the Côtes de Provence Sainte-Victoire designation through a range of events.

Since 1830, Brémond Fils has ensured that it offers the best of Provence and the Mediterranean. Come and discover their wide range of delicatessens from Provence as well as their traditional biscuit workshop.

The young couple have succeeded in making Jacourette an estate where the balance between traditional production and novelty is respected. To everyone's delight. Introduction to seasonal vine pruning and wine tasting.

At the foot of Mont Sainte-Victoire, immortalized by Paul Cezanne, a few kilometers east of Aix-en-Provence, on sunny hillsides, lies the vineyard of Château de la Bégude, entirely organic.

Château Saint Hilaire - Yves Lapierre - Wine & events - a superb vineyard 15 minutes from Aix-en-Provence.

Maison Nans - Traiteur évènementiel - Traiteur audacieux.

Discovering Sainte-Victoire wines since 1914. As a wine cooperative close to its terroir, we strive to produce quality wines that respect the environment.

Located at the foot of the Sainte-Victoire mountain, this estate, open since 2007, has today a great reputation through its brand "MIP" for "Made In Provence".

Dominant la région d'Aix en Provence, sur le versant sud de la montagne Sainte Victoire, se niche, sur le plateau du Cengle, à 500 mètres d’altitude, le Domaine des Masques.

Toinou Coquillages has opened in Aix! In Marseille, since 1995, the concept of a 100% seafood and shellfish shop has become a mainstay of Provençal food.

Gassier crafts its cuvées with an artisanal, creative approach, offering a range of singular, expressive, lively wines in the Côtes de Provence and Côtes de Provence Sainte-Victoire appellations.

Terre de Mistral is the story of a family passionate about its Provencal terroir and a strong desire to share and pass on their expertise.

Created in 1912, the wine cellar" les Vignerons du Baou" is in the center of a nice and typical village in Provence.
Don't hesitate to visit us and taste our wines: white, red an pink our speciality.
Welcome to you.

Set in the heart of some thirty hectares, this eighteenth-century bastide has been restored to its former splendour and opened up to the world of luxury wine tourism. To enhance your stay in Provence, the estate offers an idyllic and intimate setting for a unique experience.

Seduced by the Tour Campanets estate, Emmanuelle BAUDE has converted the vineyard to organic farming, preserving its enchanting environment and producing quality AOP Coteaux d'Aix-en Provence wines.